Back Creek Wagyu Steak Burger and Hotdog Collection

Wagyu ground beef is typically made from cuts such as chuck, sirloin, or brisket, which are ground to create a versatile and flavorful option for various dishes. It offers a unique twist on traditional ground beef due to its exceptional tenderness and rich flavor profile. The high fat content in Wagyu beef contributes to its juiciness and flavor, making it a popular choice for gourmet burgers, meatballs, meat sauces, and other recipes that call for ground beef.
2 products
  • from $15.00
    from $15.00
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  • from $17.00
    from $17.00
    $180.00
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