Hanger Steak
Hanger Steak
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Hanger Steak

Regular price
$40.00
Sale price
$40.00
Regular price
Sold out
Unit price
per 

Indulge in the exquisite taste of 100% Full Blood Wagyu Hanger Steak, a prized cut once known as the Butcher’s Tender or Butcher’s Steak because meat experts loved it so much they kept it for themselves! This Wagyu Hanger Steak offers unparalleled tenderness, rich marbling, and deep, beefy flavor that will elevate your dining experience.

Sourced from the historic Belle-Hampton Farm, this Wagyu is grass-fed, grain-finished, and raised with no hormones or antibiotics, ensuring the highest quality and ethical farming practices. Whether grilled, pan-seared, or slow-cooked, this cut delivers a buttery, melt-in-your-mouth bite every time.

Features:

100% Full Blood Wagyu – Exceptional marbling for superior flavor
Butcher’s Favorite Cut – Unrivaled tenderness and rich taste
Grass-Fed & Grain-Finished – The perfect balance of texture and flavor
No Hormones or Antibiotics – Naturally raised for premium quality
Sourced from Belle-Hampton Farm – A legacy of excellence
Perfect for Grilling, Searing & Sous Vide – Versatile and easy to cook

Weight will vary, but the average size is 1.5 lbs