Indulge in the exceptional quality of 100% Full Blood Wagyu Petite Tender, a small cut with remarkable flavor. Sourced from the chuck shoulder, this steak offers a fine grain, delicate texture, and rich, beefy taste. Its natural Wagyu marbling enhances every bite, making it an excellent choice for grilling, roasting, or baking. Serve whole or slice against the grain into tender medallions for an impressive meal.
This Wagyu is grass-fed, grain-finished, and raised without hormones or antibiotics on the historic Belle-Hampton Farm, where sustainable farming meets superior beef quality.
Key Features
✅ 100% Full Blood Wagyu – Exceptional flavor & tenderness
✅ Natural Wagyu Marbling – Enhances richness & juiciness
✅ Cut from the Chuck Shoulder – A petite cut prized for its tender texture
✅ Versatile Preparation – Ideal for grilling, roasting, or baking
✅ Grass-Fed & Grain-Finished – A flavorful balance of texture & taste
✅ No Hormones, No Antibiotics – Responsibly raised for premium quality
✅ Sourced from Belle-Hampton Farm – A legacy of excellence in Wagyu farming
Weight will vary, but the average size is 10 oz